Wheat starch powder
In stock, delivery time 1-3 days
How to use: Stir 10 g of starch into 150 ml of cold water and let soak for 5 min. Let it gelatinise in a hot glue pot at 60 - 70°C for approx. 1 - 1.5 hours, stirring occasionally
|Viscosity (in mPas):||900 - 1500|
|pH value:||4,5- 6,5|
|Minimum order quantity:||as of 1 kg|
|Sales unit:||Bag of 25 kgs|
|Type:||Paste, vegetable glue|
|Usage:||Restoring / Mending|
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